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Chili Pepper: The Center of the Spicy Food Trend

Chili Pepper: The Center of the Spicy Food Trend

by Chantel Bailey | Mar 24, 2020 | Spice Wisdom, Uncategorized

The spicy food trend is about more than appealing to personal taste; it’s about offering a bold option for your most fearless consumers. As spicy foods in the U.S. are becoming progressively more popular, those who can ‘handle the heat’ wear their tolerance like a...
COVID-19 Update

COVID-19 Update

by Chantel Bailey | Mar 21, 2020 | News & Events, Pacific Spice News, Uncategorized

As the COVID-19 (“coronavirus”) pandemic unfolds, we want to provide an update to all our valued customers, vendors, and associates. Know that as the health and economic effects of the COVID-19 virus mount, we all continue to pray for a speedy resolution....
Stuffed Peppers with Ground Beef and Chorizo Seasoning

Stuffed Peppers with Ground Beef and Chorizo Seasoning

by Chantel Bailey | Mar 11, 2020 | Recipes, Uncategorized

✓ Keto ✓ Gluten Free ✓ Grain-Free Few dishes can rival the show-stopper quality of a bright pepper stuffed to the brim with a savory, steamy filling. Stuffed Peppers with Ground Beef and Chorizo Seasoning are a delicious, grain-free take on popular...

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