THE LATEST FROM THE WORLD OF HERBS & SPICES
What are the newest regional trends in spices and herbs? How are global issues effecting the food we eat? How does Pacific Spice Company stay at the forefront of the herb and spice industry after 50 years of leadership and innovation?
Enjoy our news and events posts for answers to these questions and more insights from the world of spice:
5 Essential Herbs for Food Professionals
Cooking with herbs is an effortless way to add flavor, fragrance, nutrition, and beauty to dishes. Both fresh and dried
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Spice Innovations: Modern Cuisine, Technology, and The Future of Spices
Spices have always played a critical role in modern cuisine and the evolution of the food and beverage industry. In
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3 Creative Ways to Use PSC Chili Lime Seasoning: From Refreshing Drinks to Savory Mains
This year, we have noticed a growing demand for unique flavor profiles in the food industry. 2024 is a year
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NPEW 2024 Recap: A Taste of Community and Connection
From shaking hands at our booth, to debuting an exciting new spice blend, meeting with customers, attending fun events, and
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PSC Tuscan Dream : A Culinary Journey to NPEW
One of our favorite parts of being a vendor at Natural Products Expo West (NPEW) is getting the opportunity to
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Embracing Natural Foods and Flavors at NPEW
We are thrilled to announce that we will be participating as vendors in the upcoming Southern California Institute of Food
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